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Denby: Sunshine Cocktails

Country Garden Cocktail


  • 50ml Gin
  • 75ml Apple Juice
  • 25ml Elderflower Liquer
  • Add Soda to taste
  • Ice
  • Orange peel (to garnish)

Mint & Lime Mojito


  • 2 limes (1 squeezed, 1 sliced for garnish)
  • 10 fresh mint leaves
  • 2 tsp sugar
  • Ice
  • 65ml white rum
  • Soda water to taste
  • fresh mint sprig (to garnish)

Mix the lime juice with sugar in your gin glass, muddle the mint leaves in a pestle and mortar and add to glass.  Pour in the ice and then the rum. Top up with soda and garnish.

Rose, Rhubarb & Juniper Cocktail (non-alcoholic)


  • 3 tbsp lemon juice
  • 3 tbsp rhubarb & juniper syrup (1/2 cup sugar, 1/2 cup water, 1/2 cup chopped rhubarb, handful of crushed juniper berries)
  • Ice
  • Rose lemonade
  • Chopped rhubarb and juniper berries for garnish

Combine the water, sugar and rhubarb in a saucepan over a high heat to dissolve sugar.  Add juniper berries and simmer for 20mins.  Strain the rhubarb and juniper berries and allow to cool. Add ice to a glass, pour in lemon juice and syrup and top with rose lemonade. Garnish.